$0.27
Original: $0.89
-70%Dr. Oetker whipped cream powder 60g—
$0.89
$0.27The Story
ugar, glucose syrup, fully hardened palm oil, maltodextrin, emulsifiers (mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids esterified with acetic acid), glucose, milk proteins , modified starch, stabilizer (potassium phosphates), flavors
Whipped cream in powder.
Whipped cream is a perfect decoration for ice cream, fruit, jellies, cakes and other desserts.
Whipped cream is a perfect decoration for ice cream, fruit, jellies, cakes and other desserts.
Features:fluffy and delicate
Mark:Dr. Oetker
Legally regulated product name:Powdered dessert.
Other information:1 serving (65 g) contains: energy 434 kJ 103 kcal 5% *
Energy in 100 g 668 kJ / 159 kcal
* Reference intake value for an average adult (8400 kJ / 2000 kcal).
Energy in 100 g 668 kJ / 159 kcal
* Reference intake value for an average adult (8400 kJ / 2000 kcal).
Storage:Store in a dry, cool place.
Preparation and use:Preparation method:
1. Pour 200 ml of cold milk (min. 2% fat) into a tall vessel, add the contents of the bag and mix.
2. Beat everything with a mixer or a whisk until the desired consistency is obtained.
1. Pour 200 ml of cold milk (min. 2% fat) into a tall vessel, add the contents of the bag and mix.
2. Beat everything with a mixer or a whisk until the desired consistency is obtained.
Recipes:Strawberry foam
Dr. Strawberry jelly Dissolve Oetker in 500 ml of hot water, set aside to a slight concentration. 250 ml of cream 30% fat beat stiff. At the end of whipping, add Dr. Oetker Whipped Cream to it. Add the thickening jelly to the whipped cream, mix it until combined.
Put the dessert into cups and put it in the fridge.
Enjoy your meal :)
Dr. Strawberry jelly Dissolve Oetker in 500 ml of hot water, set aside to a slight concentration. 250 ml of cream 30% fat beat stiff. At the end of whipping, add Dr. Oetker Whipped Cream to it. Add the thickening jelly to the whipped cream, mix it until combined.
Put the dessert into cups and put it in the fridge.
Enjoy your meal :)
A kind of package:Welded
Manufacturer's address:Dr. Oetker Polska Sp. z o
. o . ul. Adm.
Dickmana 14/15 80-339 Gdańsk
. o . ul. Adm.
Dickmana 14/15 80-339 Gdańsk
Return address:Dr. Oetker Polska Sp. z o
. o . ul. Adm.
Dickmana 14/15 80-339 Gdańsk
Consumer Service
tel .: 801 100 700
cost of 1 impulse half local
. o . ul. Adm.
Dickmana 14/15 80-339 Gdańsk
Consumer Service
tel .: 801 100 700
cost of 1 impulse half local
| Cereals containing gluten: | May contain |
| Milk: | Includes |
Description
ugar, glucose syrup, fully hardened palm oil, maltodextrin, emulsifiers (mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids esterified with acetic acid), glucose, milk proteins , modified starch, stabilizer (potassium phosphates), flavors
Whipped cream in powder.
Whipped cream is a perfect decoration for ice cream, fruit, jellies, cakes and other desserts.
Whipped cream is a perfect decoration for ice cream, fruit, jellies, cakes and other desserts.
Features:fluffy and delicate
Mark:Dr. Oetker
Legally regulated product name:Powdered dessert.
Other information:1 serving (65 g) contains: energy 434 kJ 103 kcal 5% *
Energy in 100 g 668 kJ / 159 kcal
* Reference intake value for an average adult (8400 kJ / 2000 kcal).
Energy in 100 g 668 kJ / 159 kcal
* Reference intake value for an average adult (8400 kJ / 2000 kcal).
Storage:Store in a dry, cool place.
Preparation and use:Preparation method:
1. Pour 200 ml of cold milk (min. 2% fat) into a tall vessel, add the contents of the bag and mix.
2. Beat everything with a mixer or a whisk until the desired consistency is obtained.
1. Pour 200 ml of cold milk (min. 2% fat) into a tall vessel, add the contents of the bag and mix.
2. Beat everything with a mixer or a whisk until the desired consistency is obtained.
Recipes:Strawberry foam
Dr. Strawberry jelly Dissolve Oetker in 500 ml of hot water, set aside to a slight concentration. 250 ml of cream 30% fat beat stiff. At the end of whipping, add Dr. Oetker Whipped Cream to it. Add the thickening jelly to the whipped cream, mix it until combined.
Put the dessert into cups and put it in the fridge.
Enjoy your meal :)
Dr. Strawberry jelly Dissolve Oetker in 500 ml of hot water, set aside to a slight concentration. 250 ml of cream 30% fat beat stiff. At the end of whipping, add Dr. Oetker Whipped Cream to it. Add the thickening jelly to the whipped cream, mix it until combined.
Put the dessert into cups and put it in the fridge.
Enjoy your meal :)
A kind of package:Welded
Manufacturer's address:Dr. Oetker Polska Sp. z o
. o . ul. Adm.
Dickmana 14/15 80-339 Gdańsk
. o . ul. Adm.
Dickmana 14/15 80-339 Gdańsk
Return address:Dr. Oetker Polska Sp. z o
. o . ul. Adm.
Dickmana 14/15 80-339 Gdańsk
Consumer Service
tel .: 801 100 700
cost of 1 impulse half local
. o . ul. Adm.
Dickmana 14/15 80-339 Gdańsk
Consumer Service
tel .: 801 100 700
cost of 1 impulse half local
| Cereals containing gluten: | May contain |
| Milk: | Includes |
